Second Chef, The Millhouse
Where: The Millhouse, Warrington, WA2 0LX
We’re looking for a full-time Second Chef to join us at the Millhouse pub in Warrington.
The Millhouse is situated in a residential area of Warrington and underwent a £500k refurbishment with the addition of a brand new kitchen for a full food menu at the end of 2019. We are looking for an experienced Second Chef to join our team in a busy pub.
Joseph Holt is an independent family owned company, operating over 120 pubs, restaurants and hotels within Greater Manchester, Cheshire and Lancashire, producing a range of award winning beers from our Brewery in Manchester. We are a friendly family run company that are passionate about what we do.
About the Job
We are looking for a Second Chef to join us at The Millhouse who must:
- Be passionate about food quality and standards
- Be able to prepare, cook and present meals to specification
- Ensure the highest standards of cleanliness, safety and compliance with hygiene regulations
About You
- Self-motivated, an outgoing person that works well with others and has a real passion for great food
- You have the ability to remain calm under pressure in a fast paced environment
- The ability to work flexibly according to the needs of the business, including evenings and weekends
- You will have some experience working in a commercial kitchen as a line chef or second chef
- Lots of experience is not necessary, however a willingness to learn and work as part of a team is essential
- Our second chefs will need an eye for details and be able to work under pressure
- Minimum level 1 food hygiene
This is a fantastic opportunity to join a growing community pub company, with a genuine focus on people, who are committed to providing excellent training and development. We offer full support throughout your career with an emphasis on continued learning and development. We pride ourselves on our team work and if you think you could fit in with us please don’t hesitate to apply.
Rate of Pay: £11 per hour
Hours: Full time
To apply: Please send all applications via email to Lisa – [email protected]
